A LA CARTE CATERING MENU

* House Specialties * Assorted Platters * Assorted Platters A La Carte * Breakfast * Beverages *

* Hors D'Oeuvres Buffet * Cold Buffet * Salad A La Carte * Hot Entree Buffets * Dessert*

Salad A La Carte

Tomato Cucumber and herb Salad with Vinagrette Dressing. $1.50 per person

Greek Salad with Feta Cheese. $1.50 per person

Rotini Pasta with Crab Meat and Shrimp with Creamy Dijon Dressing. $3.50 per person

Marinated Chicken Strip with Gourmet Dressing, Caesar Salad, Tomato and Orange Slice. $3.50 per person

Stuffed Tomato with Tuna Salad. $1.50 per person

Half Avocado Stuffed with Shrimp Salad and Aoli Dressing. In Season

Button Mushrooms Salad. $1.95 per person

Salad Nicoise - Tuna, Egg, Green Leaf Lettuce, Olives, Green and Red Pepper, Cucumber and Radish. $2.50 per person

Potato Salad or Coleslaw. $1.25 per person

French Rolls with Butter. $.75 per roll

Baked Brie, Cheese and fruit platter

 

Please call if you would like to receive more detailed information.
(602) 331-4040

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